NOCINO
Digestive liquor obtained by infusion of walnuts hull.
To serve at standard temperature.
BOTTLE: cl 70 – Vol. 40%
PACKED: 15 bottles
BARGNOLINO
Liquor obtained by infusion of alcool, sugar and wild sloe’s berries.
To serve frozen.
To serve frozen.
BOTTLE: cl 70 – Vol. 40%
PACKED: 15 bottles