NOCINO

Digestive liquor obtained by infusion of walnuts hull.
To serve at standard temperature.

BOTTLE: cl 70 – Vol. 40%
PACKED:
15 bottles

BARGNOLINO

Liquor obtained by infusion of alcool, sugar and wild sloe’s berries.
To serve frozen.

BOTTLE: cl 70 – Vol. 40%
PACKED:
15 bottles